TSSC for this card. It turned out so soft and sweet! I have not really played with this stamp set before and I am in love with it. I love the 2-step stamping and the details you get with it. I first started with stamping the stem with Pistachio Pudding. Next I took the largest flowers stamps and using the Crisp Cantaloupe I 'stamped off' making the color much lighter. Then I used it full strength for the 2nd part of the flowers. I punched with the largest circle and made the banners using the Crisp Cantaloupe and Pistachio Pudding. I embossed my Whisper White card stock and then lightly brushed over it with my sponge using the Cantaloupe ink again. The sentiment is from Fabulous Florets. Who would not want to receive such a pretty card?